Browse by Speaker

Acuff, Jennifer

University of Arkansas

Adams, Kris

DSM-Firmenich

Aikawa, Toshiaki

Asahi Quality & Innovations, LTD.

Aitkens, Matthew

University of Arkansas

Alexander, Justin

New Belgium Brewing Company

Allen, Terry

TA Scientific Inc.

Ampenberger, Friedrich

Research Center Weihenstephan for Brewing and Food Quality

Asai, Azusa

SAPPORO BREWERIES LTD, Product & Technology Innovation Department

Audet, Travis

Slant Six Consulting

Bacigalupo, Kimberly

Sierra Nevada Brewing Co

Backaert, Sem

Innovation centre for Brewing & Fermentation (IBF), Ghent University

Bao, Haona

The Ohio State University

Barkhouse, Darryll

BioMerieux

Beaver, Jordan

UC Davis

Begrow, Wade

Founders Brewing Company

Bennett, Samantha

New Glarus Brewing Company

Blake, Alex

Solventum (3M)

Bland, Jack

United Water Consultants

Bledsoe, Anthony

Berkeley Yeast

Bottens, Eryn

The Boston Beer Company

Brei, Ryan

Deschutes Brewery

Britton, Scott

Duvel Moortgat, NV

Browning, Molly

Lallemand Brewing

Brummett, Jacqueline

Yakima Chief Hops

Bubner, Drew

Coastal Carolina University

Burkhardt, Matthew

Burns, Laura

Omega Yeast

Calicis, Coraline

UCLouvain, INBR

Carlsen, Simon

Novonesis - Denmark

Carter, Ashleigh

Bierstadt Lagerhaus

Casey, Gregory

Chenot, Cecile

Oregon State University

Choi, Alexander

Perfectly Dosed/Plift

Clarke, Christopher

First Key Consulting

Clawson, Jeffrey

Oregon State University

Coester, Meagan

Collin, Sonia

UCL Labo de brasserie

Cook, David

International Centre for Brewing Sciences (ICBS), University of Nottingham

Cortés González, Alejandro

John I. Haas Inc

Covert, Virginia

Department of Agricultural and Biological Engineering, University of Florida (Gainesville, FL, 32601 USA)

Cowley, Trevor

Rahr Technical Center

Cross, Jeremy

Hendler Family Brewing Co

Cruzan, Jessica

Deschutes Brewery

Curtin, Christopher

Oregon State University

Dailey, Jeff

John I. Haas

Das, Ajay

University of Florida

De Clippeleer, Jessika

Innovation centre for Brewing & Fermentation (IBF), Ghent University

Denby, Charles

Berkeley Yeast

Duarte Correa de Brito, Aline

International Centre for Brewing Sciences (ICBS), University of Nottingham

Dugulin, Celina

Murphy and Son Ltd.

Dunham, Maitreya

University of Washington

Dunn, Barbara

University of Washington

Dusart, Alexandre

Université catholique de Louvain

Dwoinen, Alex

New Belgium Brewing

ENOKI, AKANE

SAPPORO BREWERIES LTD, Value Creation Frontier Laboratories

Enoki, Hidetoshi

SAPPORO BREWERIES LTD, Chiba Brewery

Escobar, Kain

Pabst Brewing Company

Estabrooks, Aiden

First Key

Exum, Allyson

University of Florida

Fischborn, Tobias

Lallemand Brewing

Fischer, Mark

Firestone Walker Brewing Company

Fox, Glen

UC Davis

Fratoni, Garrison

Russian River Brewing Company

Frierson, Maddyson

Virginia Tech

Fujimoto, Ken

Asahi Breweries, LTD.

Gaines, Zach

Proximity Malt

Gastl, Martina

Research Center Weihenstephan for Brewing and Food Quality at Technical University of Munich

Gervais, Aaron

Otherwise Brewing

Gibson, Brian

Technische Universität Berlin

Griswold, Daniel

ChemTreat

Grundy, Josef

Sierra Nevada Brewing Co.

Guimaraes, Bernardo

University of Arkansas

Habumugisha, Ephrem

UCLouvain

Hale, Ashley

Yakima Chief Ranches

Hamilton, Alexis

Virginia Tech

Harmon, Janelle

Unaffiliated

Hendler, Jack

Jack's Abby Brewing

Hermans, Constance

UCL Labo de brasserie

Hicks, Alicia

Deschutes Brewery

Hirose, Shinya

SAPPORO BREWERIES LTD, Product & Technology Innovation Department

Hogsett, John

Yakima Chief Hops

Hoki, Takehiro

SAPPORO BREWERIES LTD.

Hood, Anne

University of Arkansas

Hooper, Andy

Barnum Mechanical Inc

Horie, Akira

Kirin Holdings Company, Limited

Howard, Ashley

Boston Beer Company

Hurley, Ken

Virginia Tech

Hutzler, Mathias

TUM Research Center Weihenstephan for Brewing and Food Quality

Huys, Joren

Innovation centre for Brewing & Fermentation (IBF), Ghent University

Inada, Mikio

Asahi Breweries, Ltd.

Ivey, Alesha

Lallemand Brewing

Jacob, Fritz

Technical University Munich

Jakob, Michael

Carlsberg Supply Company AG

JANSSENS, Philippe

Fermentis

Jennings, Julia

John I. Haas

Jinzenji, Yuta

Suntory Spirits Limited

Jobe, Cade

Oregon State University

Joelsson, Adam

bioMérieux

Johnson, Kayla

First Key Consulting

Jones, Matt

Kalsec Inc

Jordan, Jacquelyn

The Boston Beer Company

Jude, Hershel

Kalsec Inc

Kageruka, Hubert

UCLouvain

Kajikawa, Yoshiteru

Kirin Holdings Co Ltd - Yokohama

Kano, Tomonori

Kirin Holdings Company, Limited

Kapsner, Sarah

Surly Brewing Co

Kasprian, Aniko

TTB

Kato, Haruhito

Kirin Holdings Co Ltd - Yokohama

Kato, Masaru

Kirin Holdings Company, Limited

Kawachika, Kai

University of Florida

Keene, Shae

University of Florida

Keller, Melissa

TTB

Kelley, Erin

Virginia Tech

Kihara, Makoto

SAPPORO BREWERIES LTD.

King, Daniel

Kalsec Inc

Kingsford, Justin

Hop Valley Brewing Company

Kino, Hiroyasu

Sapporo Breweries Ltd

Kishimoto, Tomoyuki

Suntory Spirits Limited

Koie, Koichiro

SAPPORO BREWERIES LTD.

Koizumi, Hisao

Asahi Breweries, LTD.

Kosugi, Takayuki

SAPPORO BREWERIES LTD, Product & Technology Innovation Department

Krasowski, Jason

Goose Island Beer Co.

Kremenak, Jesse

Kremenak NanoTech, Inc.

Kukar, Theresa

RahrBSG

Kunz, Oliver

Research Center Weihenstephan for Brewing and Food Quality

Lafontaine, Scott

University of Arkansas

Landry, Nathan

New Belgium Brewing Company

Lane, Kevin

Fermentis

Leach, Sami

Proximity Malt

Lehnhardt, Florian

Research Center Weihenstephan for Brewing and Food Quality at Technical University of Munich

LePage, Daniel

Creature Comforts Brewing Co.

Lewis, Ashton

RahrBSG

Ley, Andrea

New Belgium Brewing Company

Lindsey, Jermaine

bioMérieux

Lindtner, Sarina

Research Center Weihenstephan for Brewing and Food Quality at Technical University of Munich

Littlewood, Alistair

Cara Technology Ltd

Li, Yishen

International Centre for Brewing Sciences (ICBS), University of Nottingham

Liza-Diaz, Eduardo

Fermentis

Lozen, Tim

Bell's Brewery Inc

Luterbacher, Matthias

M&L Consulting

MacIntosh, Andrew

Food Science and Human Nutrition Department, University of Florida (Gainesville, FL, 32601 USA)

Mall, Veronika

Leibniz Institute for Food Systems Biology at the Technical University of Munich (Leibniz-LSB@TUM)

Maruebi, Junya

SAPPORO BREWERIES LTD.

Matsumura, Nami

Asahi Breweries, LTD.

Maurice, Mary-Jane

MJ Maurice consultants

Maust, Andrew

University of Arkansas

Maxminer, Jörg

Filtrox AG

Medina, Miquel

RahrBSG

MEULEMANS, Stéphane

Fermentis

Mochizuki, Mayura

Kirin Holdings Company, Limited

Montandon, Gabriela

Mooney, Thomas

Molson Coors

Moorcroft, Joe

New Belgium Brewing Company

Moore, Thomas

Sierra Nevada Brewing Co.

Morishita, Aiko

Kirin Holdings Company, Limited

Morrissy, Campbell

Pfriem Family Brewers

Muston, Jeff

Sierra Nevada Brewing Co.

Myncke, Elia

Innovation centre for Brewing & Fermentation (IBF), Ghent University

Nanamori, Masahito

SAPPORO BREWERIES LTD.

Navarro, Roxana

Oregon State University

Niemaseck, Benjamin

ChemTreat

Noba, Shigekuni

Asahi Quality & Innovations, LTD.

Ocasio, Wilfredo

IEH Center for Food & Pharmaceutical Process Safety

Ogawa, Masahiro

SAPPORO BREWERIES, Ltd. Value Creation Frontier Laboratories

Okada, Keisuke

Asahi Breweries Ltd

Okada, Nick

Rhinegeist Brewery

Okamoto, Takaki

Asahi Breweries, Ltd.

Olsson, Damase

Hendler Family Brewing Company

Onwuchekwa, Chijindu

University of Arkansas

Oswald, Iain

Director of RND

Ota, Reiko

Kirin Holdings Co., Ltd.

Payne, Curtis

Rahr Technical Center

Peacock, Tess

Surly Brewing Co

Pearson, Brian

Oregon State University

Platek, Jason

Meura/Boccard Life Sciences

Poppi, Krist

Kerry Inc.

Preiss, Richard

Escarpment Laboratories

Pringle, Alastair

Pringle-Scott LLC

Rachon, Grzegorz

Campden BRI

Raeon, Alex

New Belgium Brewing

Rani, Heena

University of Arkansas

Ransohoff, Becca

The Boston Beer Company

Reglitz, Klaas

Leibniz Institute for Food Systems Biology at the Technical University of Munich (Leibniz-LSB@TUM)

Rettberg, Nils

Versuchs- und Lehranstalt für Brauerei in Berlin (VLB) e.V.

Reyes, Andrew

Sierra Nevada Brewing Co.

Riegler, Lee

CA ABC

Ritchson, Eric

Pizza Port Brewing Co

Robertson, Seng

Boston Beer Company

Robles, Frank

CA ABC

Rodriguez-Saona, Luis

The Ohio State University

Rubottom, Lindsey

University of Oregon

Sakata, Daisuke

SAPPORO BREWERIES, Ltd. Value Creation Frontier Laboratories

Samia, Ronald

Oregon State University

Samp, Eric

New Belgium Brewing Company

Sanekata, Ayako

Sapporo Breweries Ltd. Value Creation Frontier Laboratories

Sasaki, Kanako

Institute for Future Beverages, Research & Development Division, KIRIN Holdings Company, Limited

Sato, Chizuru

SAPPORO BREWERIES LTD.

Sato, Masahide

SAPPORO BREWERIES LTD. Value Creation Frontier Laboratories

Satou, Hirotoshi

Asahi Breweries, Ltd.

Sawada, Miho

Suntory Holdings Limited

Scholten, John

Kalsec Inc

Schreurs, Michiel

VIB-KU Leuven

Schubert, Christian

VLB Berlin / University of Arkansas

Scott, Samantha

University of Florida

Seitz, Riley

BevSource

Sen, Rahul

University of Arkansas

Shan, Xiaoyuan

Suntory Spirits Limited - Osaka

Sharma, Neeraj

Kerry

Shayevitz, Avi

Lallemand Inc.

Shellhammer, Thomas

Oregon State University

SHIBA, Koki

SAPPORO BREWERIES LTD, Chiba Brewery

Shioi, Toru

SAPPORO BREWERIES, Ltd. Value Creation Frontier Laboratories

Shults, Maddie

University of Arkansas

Simon, Margaux

UCLouvain INBR

Simon, Mike

Sennos

Simpson, Bill

Cara Technology

Skadhauger, Birgitte

Carlsberg Research Laboratory

Skrbek, Peter

Deschutes Brewery

Smith, Grant

Pneumatic Scale Angelus

Smout, Pol

Innovation centre for Brewing & Fermentation (IBF), HOGENT University of Applied Sciences and Arts

Stanwood, Ben

Rahr Corporation

Staugaard, Nicolai

Novonesis

Steele, Mitch

New Realm Brewing

Steensels, Jan

VIB-KU LEUVEN

Steinhaus, Martin

Leibniz Institute for Food Systems Biology at the Technical University of Munich (Leibniz-LSB@TUM)

Stewart, Amanda

Virginia Tech

Stults, Madi

Saint Arnold Brewing Co

Sugimura, Tetsu

Institute for Future Beverages, Research & Development Division, KIRIN Holdings Company, Limited

Sukal, Stephanie

The Boston Beer Company

Takaoka, Tomokazu

SAPPORO BREWERIES LTD, Product & Technology Innovation Department

Takoi, Kiyoshi

Sapporo Breweries Ltd. Value Creation Frontier Laboratories

Tamura, Shinji

SAPPORO BREWERIES LTD, Chiba Brewery

Tanaka, Emiko

Institute for Future Beverages, Research & Development Division, KIRIN Holdings Company, Limited

Tanigawa, Atsushi

SAPPORO BREWERIES LTD, Product & Technology Innovation Department

Tata, Murthy

QuantiPerm

Taylor, Kara

Tezaki, Satoshi

SAPPORO BREWERIES LTD, Value Creation Frontier Laboratories

Thate, Joey

Beverage Consultant

Thomas, Craig

Abstrax Hops

Thompson, Samuel

Lagunitas Brewing Company

Tokizono, Yoshiro

SAPPORO BREWERIES LTD.

Tretter, Kelly

New Belgium Brewery

Tsukahara, Taeko

Institute for Future Beverages, Research & Development Division, KIRIN Holdings Company, Limited

Tveekrem, Andy

Market Garden Brewery

Uhlmann, Hannah

Montana State University

Ungermann, Scott

First Key Consulting

Vanderputten, Dana

Innovation centre for Brewing & Fermentation (IBF), HOGENT University of Applied Sciences and Arts

Vandoorne, Sylvie

Innovation centre for Brewing & Fermentation (IBF), HOGENT University of Applied Sciences and Arts

Vanhaverbeke, Margaux

Innovation centre for Brewing & Fermentation (IBF), Ghent University

Verstrepen, Kevin

VIB-KU LEUVEN

Villa, Keith

CERIA Brewing Co

Waite-Cusic, Joy

Oregon State University

Wake, Hiroko

Kirin Holdings Co Ltd - Yokohama

Walsh, Jeffrey

Sapporo-Stone Brewing

Wellhoener, Urs

Boston Beer Co.

Wendrick, Nicholas

Food Science and Human Nutrition Department, University of Florida (Gainesville, FL, 32601 USA)

Wertzbaugher, Clinton

Full Sail Brewing Company

Wille, Kane

New Realm Brewing Company

Williams, Stacey

New Belgium Brewery

Wilson, Gabriel

SanTan Brewing

Winans, Matthew

Fermentis by Lesaffre

Wise, Dominic

Yakima Chief Hops

Witrick, Katherine

University of Florida

Wolfrum, Sebastian

NC State University & Epiphany Craft Malt

Yamamoto, Akane

Asahi Breweries, LTD.

Yancone, Tommy

Yakima Chief Hops

Yeboah, Philip

University of Florida

Yin, Xiang

Boortmalt

Yokoishi, Tomohiko

Sapporo Breweries Ltd

Yomo, Jun

Suntory Spirits Limited, Oregon State University

Young, Jessica

UC Davis

Zarnkow, Martin

Research Center Weihenstephan for Brewing and Food Quality

Zhange, Mengzi

University of Florida