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ENOKI, AKANE
SAPPORO BREWERIES LTD, Value Creation Frontier Laboratories
P-20 - Study on Filtration-inhibitory Substances in Wheat Beer Using Originally Developed Microscale Filtration System
Location: Sinatra Ballroom Foyer
AKANE ENOKI
Favorite
Enoki, Hidetoshi
SAPPORO BREWERIES LTD, Chiba Brewery
P-19 - Investigation of Brewing Parameters for Improving Wheat Beer Filterability
Location: Sinatra Ballroom Foyer
Hidetoshi Enoki
Favorite
Escobar, Kain
Pabst Brewing Company
Beyond Sweetness – a Study on Yeast Selection, High-gravity Fermentation, and Glucose Oxidase in Non-alcoholic Beer Production
Location: Springs Ballroom D-E
Kain Escobar
Favorite
Estabrooks, Aiden
First Key
Focus Session - Developing a Data-Driven Approach for Conserving Energy and Fluids at Your Brewery
Location: Springs Ballroom D-E
Aiden Estabrooks
Favorite
Exum, Allyson
University of Florida
P-08 - Impact of Hot versus Cold Steeping of Tea on the Chemical Characteristics of Kombucha
Location: Sinatra Ballroom Foyer
Allyson Exum
Favorite
