PHD student
VIB-KU Leuven
Leuven, Vlaams-Brabant, Belgium
Michiel Schreurs is a PhD candidate at the VIB-KU Leuven Center for Microbiology in Leuven (Belgium), under the directorship of Prof. Kevin Verstrepen. He obtained his MSc in Cellular and Genetic Engineering from KU Leuven University, with a dissertation on the genetics of yeast longevity. Currently, Michiel studies the link between the chemical composition and the flavor profile of beer, with a particular focus on beer appreciation and non-alcoholic beer. His work unites analytical chemistry and sensory science through machine learning.
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Leveraging Machine Learning to Explore and Improve Beer Flavor
Thursday, August 14, 2025
2:05pm - 2:30pm PDT