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Glen Fox, PhD DSc FCIBD (he/him/his)

Anheuser-Busch Endowed Professor Malting & Brewing Science
UC Davis
Davis, CA, USA

Professor Glen Fox was appointed the Anheuser-Busch Endowed Professor of Malting and Brewing Science at the University of California in July 2019 after 30 years of research in Australian, South Africa, Kenya, Ethiopia and China. Dr Fox holds MSc, PhD and DSc degrees. His areas of research are barley, malt and brewing quality. His current research focus is on starch and protein structure and their interactions and those impacts on wort and beer quality. Another research interest is using a number of ‘omics platforms to understand the complex biochemical changes during malting and brewing and the final compositional profile of beer. He has applied NIR to grains, malt and beer research as well. In 2018, he was elected a Fellow of the Chartered Institute of Brewing& Distilling. Professor Fox is in charge of the undergraduate and graduate brewing programs, and Sierra Nevada Brewing Company research laboratory.

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